Food Culture - Food Couture
Laboratorio Aperto, Parma
From September 4 to November 4, 2026, the Laboratorio Aperto in Parma hosts "Food Culture - Food Couture", a site-specific exhibition exploring the dialogue between cuisine and fashion, two pillars of Made in Italy. The exhibition connects Parma, capital of the Food Valley, with Como, city of silk and high fashion, through installations, garments and objects that tell the affinities and contrasts between the two worlds. Admission is free and the event is part of Settembre Gastronomico, with a calendar of workshops and conferences.
Free admission Opening: September 4, Loggiato delle Dame, 5-9 PM Fashion show: September 12, Chiostro del Laboratorio Aperto and Giardini di San Paolo, 9 AM-2 PM
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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