6th Sagra del Calzagatto Divino
Piazza Matteotti
Organised by Pro Loco di Marano sul Panaro
On Sunday 8 November, the 6th Sagra del Calzagatto Divino returns to Marano sul Panaro, dedicated to a local specialty prepared according to its original recipe. Throughout the day, the food stand offers calzagatti, crescentine cooked in tigelle, borlenghi, polenta with ragù, wild boar or cream, arrosticini and chestnut fritters, with gluten-free dishes also available and a wine tasting corner. Alongside the food, there are craft markets, exhibitions on the area's agricultural culture and music. The festival is organised by the Pro Loco of Marano sul Panaro with the patronage of the Municipality of Marano sul Panaro.
Opening hours: 11:00 - 18:00 Date and time: Sunday 8 November, from 11:00 to 18:00 Location: Piazza Matteotti, Marano sul Panaro Food stand with calzagatti, crescentine cooked in tigelle, borlenghi, polenta with ragù/wild boar/cream, arrosticini, chestnut fritters Gluten-free dishes available Wine tasting corner Demonstration of the production of ciccioli frolli reggiani during the day Craft markets and exhibitions dedicated to the area's agricultural culture Music throughout the day With the patronage of the Municipality of Marano sul Panaro
Page created automatically from the municipality's official records and the poster with the help of AI, and translated automatically. AI transparency
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